Brief maceration on the skins gives this Pinot Grigio its unique coppery colour, and enhances the aromas of amarena cherries and raspberries, persistence and agreeableness.
Rosè wine vinified after short cold maceration on the skins, fermentation 18°C in temperature controlled stainless steel tanks. Matures for 5 months on the lees. Bottled in March of the year following harvest.
Tasting note
Aging Potential: 3 years
Aging: 5 months stainless steel
Alcohol: 12,50%
Appellation: PINOT GRIGIO DOC OLTREPÒ PAVESE
Bottle size: 0.75
Grape: Pinot Grigio
Harvest: 2019
Pairing: Shellfish and raw fish dishes
Production: 3,500 bottles
Region: Lombardy
Serve: 13 °C
Type of wine: Rosé
Tenuta Travaglino
A story of traditions, cutting-edge practices and passion for wine-growing, where five generations have believed in and promoted the potential of their area, enhancing the surrounding landscape, the Italian home of Pinot Noir and Riesling, which in Calvignano find their most authentic expression.
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