This Primitivo vineyard is in Mottola, in the middle between the complexity terroir of Manduria and the more elegant of Gioia del Colle. Strong body (5 out of 5) but a good freshness as well with a mineral touch.
An harmonic wine supported by good structure and a 13.5% alcohol level that stands out for its freshness.
Aging Potential: 2/3 years
Aging: 12 months stainless steel, 12 months bottles
Bottle size: 0.75
Pairing: Pasta and BBQ meat
Production: 6,000 bottles
Serve: 16-20° C
Type of wine: Red
Petracavallo wines are made from grapes grown in vineyards using traditional methods, not treated with pesticides, undergoing spontaneous fermentation without the addition of yeasts of other grapes, a low quantity of sulphur dioxide and without enzymes or additives.Find out more
Vito and his dad
Vito is a young winemaker, great lovers of his land and with one important mission: produce a great natural and bio craft wine.
His dad, Peppino, is a winemaker and farmer with lots of experience. Thanks to his help the business can make every year a better product.