The chalky soil imparts freshness and aromas to this blend of wines designed to enhance and harmonize the identities of the grapes used to create it. It is aromatic, with great complexity and a lingering aftertaste.
White wine vinified with partial cold maceration before fermentation at 16 – 18°C in stainless steel tanks. Matures for 6 months on the lees in stainless steel tanks. Bottled in March of the year following harvest.
Tasting note
Aging Potential: 3 years
Aging: 6 months stainless steel
Alcohol: 12,50%
Appellation: PROVINCIA DI PAVIA IGT
Bottle size: 0.75
Grape: Pinot Grigio, Muscat, Sauvignon, Chardonnay
Harvest: 2019
Pairing: Aperitivo or served with raw fish, oysters and shellfish
Production: 6,500 bottles
Region: Lombardy
Serve: 13 °C
Type of wine: White
Tenuta Travaglino
A story of traditions, cutting-edge practices and passion for wine-growing, where five generations have believed in and promoted the potential of their area, enhancing the surrounding landscape, the Italian home of Pinot Noir and Riesling, which in Calvignano find their most authentic expression.
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