Valentina Vermentino
White wine from Tuscany
Alcohol:
12,50%
Grape:
Vermentino
Production:
16,000 bottles
Criomaceration of the grapes. Separation of the skins from the must.
The alcoholic fermentation takes place in stainless steel tanks at controlled temperature, then the wine ages 6 months in stainless steel tanks and matures for 3 more months in bottle.
Tasting note
Aging Potential: 2/3 years
Aging: 6 months stainless steel, 3 months bottles
Alcohol: 12,50%
Appellation: IGT COSTA TOSCANA VERMENTINO
Bottle size: 0.75
Grape: Vermentino
Harvest: 2019
Pairing: Aperitifs, fish pasta dishes, roasted fish, shellfish
Production: 16,000 bottles
Region: Tuscany
Serve: 13 °C
Type of wine: White
Gualdo del Re
Gualdo del Re vineyards are situated on low hills, about 100 metres above sea level. Her soils are gravel, clay and low yielding. The local microclimate and aspect make the Suvereto area an ecological niche with potential for great Tuscan red wines with outstanding structure.
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