Trevite Rosso Toscana IGT Sangiovese
Red wine from Tuscany
Alcohol:
13,50%
Grape:
Sangiovese
Production:
3,000 bottles
Wine produced from a diligent choice of Sangiovese grapes.
Bunches of grape undergo a delicate crushing-destemming, to which follows an alcoholic fermentation at 28/30° with frequent and delicate pump-over.
Maceration on lees for 7/10 days only in small stainless tanks, in order to get an easy-to-drink, daily matching product.
After the malolactic fermentation, taking place in steel, wine is refined for approx. 3 months in bottle before put up for sale.
Tasting note
Aging Potential: 5 years
Aging: Stainless steel
Alcohol: 13,50%
Appellation: ROSSO TOSCANA I.G.T.
Bottle size: 0.75
Grape: Sangiovese
Harvest: 2019
Pairing: Pasta dishes with rich meat ragu and BBQ
Production: 3,000 bottles
Region: Tuscany
Serve: 14/18 °C
Type of wine: Red
Il Palagione
Il Palagione is a Tuscan family-run business located in the southern part of the town of San Gimignano. Their philosophy is strictly organic production and the harvest is severely hand-made.
Find out more
