Manual collection of grapes. Soft pressing and fermentation without contact with the skins. Wine for at least three months in stainless steel containers, aging then in bottle for at least three months.
Straw yellow colour, enveloping and fragrant perfume with hints of floral and fresh fruit, pineapple and banana. Elegant, fresh and smooth taste.
Aging Potential: 1 year
Aging: 3 months stainless steel, 3 months bottles
Appellation: Fiano Puglia IGP
Bottle size: 0.75
Pairing: Fish, medium aged cheese,shellfish
Production: 3,000 bottles
Serve: 11 °C
Type of wine: White
The agricultural history of the Motolese family has its roots in the 19th century, even earlier than 1850, and since then, through 8 generations, the passion for cultivation of grapes and olives has been passed along as the business of every day’s work.Find out more
Masserie - the farms
Tenute Motolese is currently made up of three fortified “Masserie”, or farms, with over 200 hectares (approx. 500 acres) of land in the heart of the Puglia region. The properties of Masseria Angiulli Grande and Masseria Rosario are located in the Salento district while Masseria la Cattiva is located in the hilly Murgia Barese district.