Quartara is a 100% Fiano white wine produced by LunaRossa.
Fermentation and maceration in amphora for 3 months, followed by 12 months in oak barrels. It’s not filtered and not stabilized.
Fruity notes at the nose, savoury flavour on the palate and a medium-intense body thanks to maceration process.
Tasting note
Aging Potential: 5 years
Aging: Amphora fermentation and maceration
Alcohol: 13,50%
Appellation: Colli di Salerno IGT
Bottle size: 0.75
Grape: 100% Fiano
Harvest: 2017
Pairing: Risotto, cured meats and medium aged cheeses
Production: 3,360 bottles
Region: Campania
Serve: 14/16 °C
Type of wine: White
Lunarossa
Mario Mazzitelli, owner of Lunarossa winery, combines tradition to innovative winemaking processes working with native Campania grapes: Aglianico and Fiano. Lunarossa wines age in amphora, same benefits as the barrique but without the "wood" taste. The result is a complex wine full in fruit and aromas.
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