The presentation of Valtellina Superiore DOCG is a preamble to what the producer La Spia becomes in the present.
The best grapes in fact contribute to the production in assembly of this wine that, collecting the virtues of different parcels, stimulates the senses and curiosity of the taster.
Careful winemaking can only follow the same meticulous rules laid down for Sassella.
Tasting note
Aging Potential: '+10 years
Aging: French oak barrels for 38 months, then refined in the bottle for another 12 months.
Alcohol: 12,50%
Appellation: Valtellina Superiore DOCG
Bottle size: 0.75
Grape: Nebbiolo (Chiavennasca)
Harvest: 2014
Pairing: Meat, pasta bolognese, soup, cheese
Production: 3,500 bottles
Region: Lombardy
Serve: 16-18 °C
Type of wine: Red
La Spia
Among the vineyards of Valtellina was born La Spia, whose name is linked to the eponymous rocky rib located in the sub-area Sassella, a spotting and control post since the time of domination of Graubünden.
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