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Menicucci

Pecorino Terre di Chieti Ginesia

White wine from Abruzzo

Alcohol: 13,50%
Grape: 100% Pecorino
Production: 10,000 bottles

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This 100% organic Pecorino wine is deliciously fresh and floral, with hints of white flowers and fruits, with a mouth-watering and flavorful finish. Seafood, mushrooms & white meat are the perfect food pairing for this refreshing white wine.

Ginesia uses an innovative, unique and modern packaging technology by Amorin. Helix is the world’s first natural cork stopper, and glass bottle with an easy-to-open and re-close mechanism, combined with natures best materials with 21st century design. Menicucci’s Ginesia is the first Abruzzo wine (and the second in Italy) to bring this innovative and easy-to-use technology to consumers worldwide.

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A straw yellow color, clear and lively. The nose hints of white flowers, white fruits, ethereal overtones topped with a finish of bitter almond. Full bodied, well-structured with a rich persistence and balance.

Tasting note

Light
Bold
Dry
Sweet
Soft
Acidic
Alcohol

Aging Potential: 1/2 years

Aging: Stainless steel

Alcohol: 13,50%

Bottle size: 0.75

Grape: 100% Pecorino

Harvest: 2019

Pairing: Seafood, mushrooms, cheese (fresh and medium-aged) and white meat.

Production: 10,000 bottles

Region: Abruzzo

Serve: 8/10°C

Type of wine: White

Menicucci

Menicucci, founded by Antonio Menicucci in 1970, produces 100% organic wine, from the native Abruzzesi grapes; Montepulciano D’Abruzzo, Trebbiano D’Abruzzo, Pecorino Terre Di Chieti and Passerina Terre Di Chieti.

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ABOUT THE WINERY

The vineyards

The Menicucci vineyards stretch over 20 hectares of vineyards, located in the municipalities of Canosa Sannita and Ortona. The soils are made up of textured lands and generally end with a limestone substrate and rocky outcrops sparse. The thermal values characterize a rather warm texture, with little annual rainfall and very high temperature ranges; a condition that has a beneficial influence on the quality of the grapes.

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