Lambrusco Traditional Method Pas Dose L’Altro
Sparkling wine from Emilia Romagna
Alcohol:
11,50%
Grape:
85% Lambrusco Sorbara, 15% Lambrusco Salamino
Production:
1,000 bottles
Traditional Method Lambrusco, aged for 14 months on yeasts.
Obtained from Lambrusco Grapes in varieties 85% Lambrusco Sorbara and 15% Lambrusco Salamino carefully selected and harvested by hand.
Intense pink color, vinous and suadent scent with ripe strawberry hints. Wraparound and fragrant palate with persistent finish.
A must have in your cellar, only 1k bottles produced for this great expression of Lambrusco.
Tasting note
Aging Potential: 5 years
Aging: 14 months on yeasts
Alcohol: 11,50%
Appellation: Lambrusco Emilia IGP
Bottle size: 0.75
Grape: 85% Lambrusco Sorbara, 15% Lambrusco Salamino
Harvest: 2017
Production: 1,000 bottles
Region: Emilia Romagna
Serve: 6/8 °C
Type of wine: Sparkling
Fangareggi
Fangareggi produces 6 types of high quality sparkling wines both red and white and they specialise in the production of Lambrusco, in 4 variants. Minimum use of fertilisers, fungicides, exterminates and various chemicals. High quality and genuine products.
Find out more
