Galpèdar Lambrusco mantovano DOP
Sparkling wine from Lombardy
Alcohol:
10,50%
Grape:
Ruberti (Lambrusco)
Production:
20,000 bottles
As we can refer to a shrewd person as a Galpèdar, in the same way we can say that ours is a pleasant and cunning Lambrusco, who manages to bewitching for the right balance of its flavours, generating a contagious harmoniousness. The choice of quality raw materials is the basis for the production of this wine.
View more informationGalpèdar was created to please those who want a softer and more delicate Lambrusco, warm in taste and intense in perfume. Those looking for the ideal match for Lambrusco Galpèdar can find it in the pumpkin tortelli: a sweet dish, delicate but also intense and tasty. The characteristics of this wine of Mantua want it accompanied with other dishes with soft and gentle flavors, such as second courses of vegetables or appetizers such as puff pastry patties. Typical of tradition is to pour a finger of Galpèdar into the bottom of a bowl to dip our sbrisolona cake.
Tasting note
Aging Potential: 2 years
Aging: Stainless steel
Alcohol: 10,50%
Appellation: Lambrusco Mantovano DOP
Bottle size: 0.75
Grape: Ruberti (Lambrusco)
Harvest: 2019
Pairing: Pasta, pasta bolognese and tortellini
Production: 20,000 bottles
Region: Lombardy
Serve: 12/15 °C
Type of wine: Sparkling
Lebovitz
Lebovitz started in 1951 and from generation to generation, its dedication has evolved into a company that not only sells, but above all produces wines.
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